aromatic and tasteful fine basmati rice cooked in a chicken broth with exotic spices in a big pot on slow fire under dum.
Allergens : Milk
aromatic and tasteful fine basmati rice cooked in a mutton broth with exotic spices in a big pot on slow fire under dum.
Allergens : milk
Prepared as bite size pieces of chicken marinated with more than 20 ingredients to make a authentic Chicken '65.
Allergens : Milk, Gluten
Soft, flaky and multi-layered parotta (Indian bread) made with eggless plain flour.
Mutton curry perfect combination for Parottas
Traditional & authentic side dish, aubergine fried in oil and mixed together with exotic spices to bring the best combination for all biryani's.
Allergens : Sesame, Mustard, Peanuts & Nuts
Traditional & authentic side dish, Raita mixed with Red onions, Carrots, Cucumber and dipped in yoghurt to bring the best combination for all biryani's.
Traditional & authentic side dish, Egg boiled and fried with exotic spices to bring the best combination for all biryani's.
Allergens : Egg
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